Ingredients:
1 Tablespoon olive oil OR butter
1 Medium onion, finely chopped
1 ½ Teaspoon curry
1 (15 ounce) can sweet potatoes (yams) drained and mashed or 1 cup fresh sweet potatoes, cooked and mashed
1 Can (15 1/2 ounce) coconut milk
1/3 Cup Lawry's Herb & Garlic Marinade with Lemon Juice
1/2 Teaspoon Lawry's Garlic Salt
Instructions:
